Serves 1
Every day is a black-tie affair with this elevated mocktail made with Martinelli’s Sparkling Blush, lemon, rose water, and raspberries.
For an extra dazzle add in rose-shaped ice cube (using a small mold), garnished with fresh rose petals, dried rosebuds, and edible glitter.
Instructions
- Before you begin the recipe, place an extra-large coupe in the freezer or fridge to chill.
- Measure and pour all ingredients into the coupe.
- Garnish by adding raspberries on a skewer, dried mini rose buds, fresh rose petals, and pink edible glitter. Optionally, create rose-shaped ice cubes using a small mold to enhance the presentation.
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